Ubushinwa Faurecia Oat Amata Chocolate 50pcs ikungahaye kuri fibre yose uruganda rukora amavuta nabatanga

Shokora ya Faurecia Amata Shokora 50pcs ikungahaye kuri fibre cream Yuzuye Ishusho

Faurecia Oat Amata Chocolate 50pcs ikungahaye kuri fibre cream yose

1.Ibiryo byiza: Oat ni ubwoko bwimbuto zikungahaye kuri fibre nimirire, kandi zikungahaye kuri proteyine, vitamine nubunyu ngugu. Amashu muri shokora ya oatmeal arashobora gutanga imbaraga kumubiri no guteza imbere ubuzima bwimikorere yigifu.

2. Antioxydants: Shokora ikungahaye kuri kakao, kandi kakao irimo antioxydants nyinshi, nka polifenol na flavonoide. Iyi antioxydants ifasha kurinda umubiri radicals yubuntu, kunoza ubudahangarwa no kwirinda indwara.

3. Ubuzima bwumutima: Kakao muri shokora ya oatmeal ifasha kugabanya urugero rwa cholesterol no kuzamura ubuzima bwumutima. Ubushakashatsi bumwe bwerekanye kandi ko kunywa shokora mu rugero bishobora kugabanya ibyago byo kurwara umutima ndetse no guhagarara k'umutima.

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

KUKI DUHITAMO

Faurecia igurisha ibisuguti bya shokora ya oatmeal, buri mufuka urimo 50. Iki gicuruzwa gihuza ibintu byiza kandi biryoshye kandi ni amahitamo meza kuri wewe yo kurya ibiryo.

Ibisuguti bya shokora ya shokora bikozwe cyane cyane muri oati yujuje ubuziranenge, ikungahaye kuri fibre yibiryo na proteyine, bifasha gutanga ingufu zirambye no guhaza inzara. Kuryoshya kwa shokora byongeramo uburyohe bushimishije kuri kuki, bigatuma wumva unezerewe kandi unyuzwe mugihe uryoshye.

Iyi biscuit irakwiriye cyane nkinshuti yo gufata ifunguro rya mugitondo cyangwa ikawa, kandi irashobora no gukoreshwa nkibiryo byo mu biro cyangwa ibikorwa byo hanze. Gupakira neza biragufasha kuyitwara byoroshye no kwishimira ibiryo biryoshye umwanya uwariwo wose.

Shokora ya oatmeal shokora ikozwe na marike ya faurecia kandi ifite ireme ryizewe. Twiyemeje kuguha amahitamo meza y'ibiryo no kwemeza kunyurwa. Urahawe ikaze kugura ibisuguti bya oatmeal shokora kurubuga rwacu rwa e-bucuruzi. Turizera ko uzakunda ibiryo biryoshye kandi byiza!

ABANDI BASOBANURO

1.Uburemere buke:Gupakira bihari cyangwa ukurikije ibyo umukiriya asabwa.
2.Ubucuruzi:Faurecia
Itariki ya PRO:Igihe cyanyuma
Itariki ya EXP:Imyaka ibiri
4.Ipaki:Gupakira bihari cyangwa ukurikije ibyo umukiriya asabwa.
5.Gupakira:MT kuri 40FCL, MT kuri 40HQ.

6.Itegeko ntarengwa:UMWE 40FCL
7.Igihe cyo Gutanga:Mu minsi mike nyuma yo kubona inguzanyo
8.Kwishura:T / T, D / P, L / C.
9. Inyandiko:Inyemezabuguzi, Urutonde rwo gupakira, Icyemezo cy'inkomoko, Icyemezo cya CIQ