Ubushinwa Faurecia Igikombe Chocolate biscuit 400g uruganda nabatanga |Kadya

Igikombe cya Faurecia Chocolate biscuit 400g

Ikirango: Faurecia.

Ibisobanuro: 400g kuri jar, 4g kuri buri gikombe cyinyenyeri, kandi harimo 100 mubibindi.

Igikombe cya Faurecia ni shokora ikungahaye kuri shokora amata isosi, buri kimwekimwe kikuzanira uburyohe bwiza.Buri kibindi cyibikombe 400g bya starball birimo ibisuguti 100 bya shokora byoroshye, buri kimwe gipima 4g, kugirango ubashe kwishimira ibiryo biryoshye umwanya uwariwo wose nahantu hose.

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

IBIKURIKIRA N'INYUNGU

1. Uburyohe buryoshye: Buri gikombe cyinyenyeri ni uruvange rwa shokora ya shokora ikungahaye hamwe nisosi y'amata yoroshye, bigatuma wumva ubudodo kandi bworoshye, kuburyo ushobora kwibiza muburyohe buryoshye.

2. Igendanwa: Igikombe cya Faurecia kiroroshye kandi kigendanwa, kuburyo ushobora kwishimira ibiryo biryoshye umwanya uwariwo wose, haba mubiro, ibikorwa byo hanze cyangwa ingendo.

3. Ubuzima n’umutekano: Dukoresha ibikoresho byujuje ubuziranenge kandi tugenzura byimazeyo umusaruro kugirango tumenye neza ko buri gikombe cyinyenyeri cyujuje ubuziranenge bwibiribwa, kugirango ubashe kubyishimira ufite ikizere.

IBITEKEREZO BIKORESHWA

Igikombe cya Faurecia kibereye ibiryo, icyayi nyuma ya saa sita cyangwa gusangira umuryango ninshuti.Urashobora kuyijyana mubiro, ishuri cyangwa ibikorwa byo hanze kugirango uhaze ibyifuzo byawe byokurya biryoshye.

ITANGAZO RY'IGURISHA

1. Ubuzima bwa Shelf: Nyamuneka urye ibicuruzwa vuba nyuma yo kubyakira kugirango ugumane uburyohe bwiza.

2. Uburyo bwo kubika: Nyamuneka ubibike ahantu hakonje kandi humye kugirango wirinde izuba ryinshi.
Niba ufite ikibazo, nyamuneka hamagara itsinda ryabakiriya bacu, kandi tuzagukorera n'umutima wawe wose.

Igikombe cya Faurecia, reka wumve uryoshye kandi uryoshye muri buri bisuguti ntoya ya shokora.Ngwino uryoherwe na shokora ya shokora ibisindisha biscuit!

ABANDI BASOBANUWE

1.Uburemere buke:400g
2.Ubucuruzi:Faurecia
Itariki ya PRO:Igihe cyanyuma
Itariki ya EXP:Imyaka ibiri
4. Ipaki:Gupakira bihari cyangwa ukurikije ibyo umukiriya asabwa.
5.Gupakira: MT kuri 40FCL, MT kuri 40HQ.

6.Itegeko ntarengwa:UMWE 40FCL
7.Igihe cyo Gutanga:Mu minsi mike nyuma yo kubona inguzanyo
8.Kwishura:T / T, D / P, L / C.
9. Inyandiko:Inyemezabuguzi, Urutonde rwo gupakira, Icyemezo cy'inkomoko, Icyemezo cya CIQ